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Ответ:
Products (per 1 serving) Chicken fillet - 100 g Mushrooms champignons - 100 g Onion small - 1 pc. (40 g) Butter - 20 g Vegetable oil - 20 ml Wheat flour - 20 g Cream 12% - 100 g Hard cheese (mozzarella) - 50 g Salt - to taste Nutmeg - to taste.
Объяснение:
A dish of French cuisine - chicken julienne (julienne) with mushrooms. Very tasty, cooks quickly and easily. A chicken dish with champignons, in a creamy sauce - for every day, and also perfectly suits the festive table.
Удачи!!!! Good luck!!!!
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