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Milk caramel
milk - 2 cups
butter 2 tbsp
sugar 2 cups
These components combine and cook, stirring constantly, until a thick mass. Remove from fire, to shift to the form, cool and cut into cubes
milk - 2 cups
butter 2 tbsp
sugar 2 cups
These components combine and cook, stirring constantly, until a thick mass. Remove from fire, to shift to the form, cool and cut into cubes
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