Ответы
I have liked cooking since childhood. Approximately when I was 7 years old I already could cook eggs, olivier salad and make sandwiches. Right now sometimes I spend more time in the kitchen than my mother.I like being our family chef. I believe that the secret of good food is the precise following the recipe and technology. If you have necessary education you can work in almost any organization such as schools, kindergartens, public companies, cafes or restaurants. I would not like to be an ordinary chef that cooks one and the same thing every day.Получив соответствующее образование, можно работать практически в любом учреждении, будь то школа, детский сад, общественная организация, кафе или ресторан. Но я бы не хотела быть рядовым поваром и изо дня в день готовить одну и ту же еду.My dream is to become a chef at a very prestigious restaurant and then open my own. It would give me an opportunity to cook unique dishes and bring joy to my clients.I think everything is possible in this world you just have to put some effort into it.