Question

Написати рецепт будь-якої української або британської національної страви (інгредієнти, процес приготування).(на англыйській мові)

Answer 1

Відповідь:

Borsch is a Ukrainian national dish, also it is my favourite dish. I will tell you about the ingredients:

• beetroot
• onion
• meat
• tomatoes or tomato paste
• carrots
• potatoes
• greens
• cabbage
• salt
• powder pepper
• sunflower oil

To make borsch, first peel and chop vegetables: beetroot, onion, greens, cabbage and slice meat. Next boil all you have in a big pot. First, you should boil meat then add vegetables that need a longer time of cooking: beetroot, carrot, then potatoes, onion and cabbage. Finally, wait a few hours and borsch is ready to eat.You can add some sour cream to borsch, but it is optional. Enjoy your meal!