Question

напишіть власний рецепт печива тільки не просто інгридієнти а текст як його замішувати та далі але інгридієнти теж і це все на англійській мові

Answer 1

Ответ:

Italian biscotti cookies

Ingredients

120 grams of butter;

2 eggs;

300-320 grams of flour;

1 tsp baking powder;

1 tsp vanilla sugar;

1.5 cups of a mixture of candied fruits and nuts;

lemon peel

Объяснение:

Biscotti cookie recipe

Heat the butter and add sugar, vanilla and eggs. Mix everything well. Sift flour, add baking powder. Gradually add flour to the cream mixture. We mix. You can take any nuts, a mix of different nuts must be chopped to the same size. Seedless raisins must be washed and dried beforehand. We also add dried cherries and cherries (the set of candied fruits can be very different). Add nuts and candied fruit to the dough. With wet hands, form two 10 cm wide bars from the dough and place them on a baking sheet lined with parchment. Bake cookies at a temperature of 180 degrees for about 20-25 minutes, until golden brown. We take the bars out of the oven and let them cool a little - for 10 minutes. Cut them at an angle of 45 degrees into pieces 2-2.5 cm wide and send them back to the oven for another 10 minutes.